PASTIS BISTROBAR
MENU
BREAKFAST
49
CROISSANT NATUREL
49
Milk, wheat
59
CROISSANT WITH NUTELLA
59
Milk, wheat, hazelnut, sulfite
148
FRENCH BREAKFAST
Croissant, sourdough bread, cheese, ham, salad and jam
148
Milk, wheat, sulfite
168
EGG & BACON
Two fried eggs, bacon, salad and sourdough bread
168
Milk, egg, wheat, sulfite
188
EGG ROYAL
Poached egg, toast, salmon, spinach and hollandaise
188
Milk, egg, wheat, mustard, sulfite, fish
188
CROQUE MONSIEUR
Toast with smoked ham, cheese and salad
188
Milk, egg, wheat, sulfite
198
CROQUE MADAME
Toast with smoked ham, cheese, fried egg and salad
198
Milk, egg, wheat, sulfite
195
PANCAKES
Served with whipped butter, maple syrup, bacon and blackcurrant jam
195
Milk, egg, wheat, ham
178
EGGS BENEDICT
Poached egg, toast, smoked ham, spinach and hollandaise
178
Milk, egg, wheat, mustard, sulfite
95
CHIA PUDDING
Berries, mango sauce, coconut milk, oat milk and coconut flakes
95
Milk, oats, sulfite
185
OMELETTE (V)
Served with sourdough bread and salad. Choose your toppings:
185
Cheese +25
Mushroom +18
Bacon +25
Ham +25
Avocado +28
Smoked salmon +28
Lactose, wheat, sulfite, egg, fish, pork
Snacks
115
PARMESAN & ROSEMARY FRIES
Served with aioli
115
Milk, egg, mustard, sulfite
135
GRILLED BROCCOLINI
Served with chili mayo
135
Wheat, egg, mustard, peanuts
115
TRUFFLE FRIES
Served with truffle aioli
115
Egg, mustard, sulfite
78
FRIES
78
Milk, egg, mustard, sulfite
155
CRISPY SQUID
Served with lemon aioli
155
Egg, wheat, mollusk
345
CHARCUTERIE
Selection of French hams, cheeses and salami. Served with fresh sourdough bread and butter
345
Egg, mustard, sulfite, ham, milk, gluten
Sandwiches
188
CROQUE MONSIEUR
Toast with smoked ham, cheese and salad
188
Milk, egg, wheat, sulfite
198
CROQUE MADAME
Toast with smoked ham, cheese, fried egg and salad
198
Milk, egg, wheat, sulfite
218
AVOCADO TOAST (V)
Homemade guacamole, tomato, pickled onion and poached eggs
218
Bacon + 25
Smoked salmon + 28
Allergies: Lactose, egg, wheat, sulfite
Tarte flambée
French pizza
265
BACON
Bacon, crème fraîche, gruyère and parsley
265
Gluten, milk, wheat, sulfite, pork
265
BLUE CHEESE
Blue cheese, walnuts, crème fraîche and marinated pear
265
Gluten, nuts, egg, milk
265
MUSHROOM
Mushrooms, crème fraîche, gruyère and hint of truffle
265
Gluten, milk
355
LØYROM AND CRÈME FRAÎCHE
Fish roe, crème fraîche, dill and gruyère
355
Gluten, milk, fish
Popular dishes
185
FRENCH ONION SOUP WITH GRUYERE
185
Lactose, egg, wheat, sulfite
285
MOULES
Served with sourdough bread and aioli
285
Lactose, molluscs, sulfite
185
OMELETTE (V)
Served with sourdough bread and salad. Choose your toppings:
185
Cheese +25
Mushroom +18
Bacon +25
Ham +25
Avocado +28
Smoked salmon +28
Lactose, wheat, sulfite, egg, fish, pork
245
CHEVRE SALAD
Classic Chevre salad with walnuts, green beans, hansan tomatoes and small potatoes
245
Lactose, egg, wheat, mustard, sulfite, nuts
195
PANCAKES
Served with whipped butter, maple syrup, bacon and blackcurrant jam
195
Milk, egg, wheat, ham
345
BRUNCH PLATER FOR 2
Tarte flambèe, French cheeses, cured ham and petit four
345
Lactose, egg, wheat, mustard, sulfite
295
HAMBURGER FROM STRØM LARSEN
With truffle dressing, caramelised onion, tomato, salad and pickle. Served with fries
295
Bacon +25
Truffel fries + 88,-
Parmesan and rosemary fries + 88 ,-
Allergies: Lactose, egg, wheat, mustard, sulfite, pork
Snacks
115
PARMESAN & ROSEMARY FRIES
Served with aioli
115
Milk, egg, mustard, sulfite
135
GRILLED BROCCOLINI
Served with chili mayo
135
Wheat, egg, mustard, peanuts
115
TRUFFLE FRIES
Served with truffle aioli
115
Egg, mustard, sulfite
78
FRIES
78
Milk, egg, mustard, sulfite
155
CRISPY SQUID
Served with lemon aioli
155
Egg, wheat, mollusk
Served with fresh sourdough bread and butter
CHARCUTERIE
Selection of French hams, cheeses and salami.
Served with fresh sourdough bread and butter
345
+ Egg, mustard, sulfite, ham, milk, gluten
345
Oysters
Choose between 3, 6 or 9 pcs
180
/
350
/
490
NATURAL
180
/
350
/
490
Molluscs, sulfite
180
/
350
/
490
PONZU
180
/
350
/
490
Molluscs, sulfite
190
/
380
/
550
CHAMPAGNE VINAIGRETTE
190
/
380
/
550
Molluscs, sulfite
Starters
185
FRENCH ONION SOUP WITH GRUYERE
Served with sourdough bread
185
Lactose, wheat, sulfite
245
BURRATA
Served with marinated tomatoes, fennel, homemade ’nduja spice, sea salt and extra virgin olive oil
245
Mustard, egg, lactose
225
GARLIC AU GRATIN SNAILS
225
Lactose, molluscs, sulfite, wheat
265
MOULES
Served with sourdough bread and aiol
265
Lactose, molluscs, sulfite
Tarte flambée
French pizza
265
BACON
Bacon, crème fraîche, gruyère and parsley
265
Gluten, milk, wheat, sulfite, pork
265
BLUE CHEESE
Blue cheese, walnuts, crème fraîche and marinated pear
265
Gluten, nuts, egg, milk
265
MUSHROOM
Mushrooms, crème fraîche, gruyère and hint of truffle
265
Gluten, milk
355
LØYROM AND CRÈME FRAÎCHE
Fish roe, crème fraîche, dill and gruyère
355
Gluten, milk, fish
Main dishes
445
NORWEGIAN ENTRECÔTE
From Strøm Larsen served with Café de Paris butter, pommes Anna and caramelized onions tossed in red wine sauce
445
Milk, sulfite, fish
295
GRILLED CHICKEN BREAST
Marinated organic chicken breast served with comté mashed potatoes, seasonal vegetables and red wine sauce
295
Milk, sulfite, celery
345
PASTA A’LA “VONGOLE”
Clams, garlic, chili and parsley
345
Milk, sulfite, celery
495
CREAMY TRUFFLE PASTA
Served with creamy truffle sauce, freshly sliced truffle and parmesan
495
Milk, celery, sulfite
285
MUSSELS
Served with sourdough bread and aioli
285
Milk, mollusk, sulfite
495
FRIED TURBOT
Served with comté mashed potatoes, asparagus and a twist of beurre blanc with trout roe
495
Milk, fish, sulfite, celery
Desserts
165
CRÉME BRÛLÉE
Served with fresh berries
165
Lactose, egg
195
CHEESE PLATE
A selection of today´s french cheeses
195
Lactose, nuts, wheat
cherries and crumble
CHOCOLADE FONDANT
Served wth vanilla ice cream,
cherries and crumble
175
+ Lactose, nuts, wheat
175
175
PANNCAKES
Served with whipped butter, maple syrup, blackcurrant jam and vanilla ice cream
175
Lactose, nuts, wheat